Canal tour, Leonore Christine, artillery museum, Alberto K.
Ben took an early-morning 2.5 hour walk looping around through
before returning to the hotel.
Along the way he found the
(very busy at 6:45 a.m.) and got a latte and a chocolate croissant.
After breakfast we walked to
to catch the
DFDS Canal Tours
"red line" 1 hour guided tour of the waterways around central Copenhagen.
Then we found
and had a nice lunch accompanied by a bottle of
2003 J. Moreau & Fils Chablis Valmur (Grand Cru).
After lunch the boys walked back to
for dessert pastries.
Next stop was the
Royal Danish Arsenal Museum,
crammed full of more canons, swords, and guns than you can possibly imagine.
For dinner we went upstairs to the
restaurant (named for the first manager of the hotel) and enjoyed a nice six course meal
with wine pairings.